Food Safety & GMP Consultant

Nicki Jacobs

Adding to more than 25 years of experience, Nicki Jacobs stays current with regulations, emerging science, food safety management, and Best Practices for GMPs.   Her current certifications include:         

       ASQ Quality Auditor, 

       ASQ HACCP Auditor

       FSPCA Preventive Controls Qualified Individual (HF)

Since 2009

Effective consulting requires understanding the client.  

Our first step is to learn  about  your company and its culture,

 so that consulting input and training fits

 with your organization, goals, and timetable.

Our consulting process is agile, focused, and responsive to your needs.

Memberships & Affiliations

Council for Responsible Nutrition

Council for Responsible Nutrition

Institute of Food Technologists (IFT) 

American Society for Quality (ASQ)